Organic Ethiopian Yirgacheffe Medium Roast Whole Bean 250g

Start your day with a cup that awakens depth and elegance. Our Organic Ethiopian Yirgacheffe Chelchele Grade 2 Natural is a refined and expressive coffee sourced from the village of Chelchele in the renowned Yirgacheffe region of Ethiopia. Grown at high elevations between 1900 and 2200 meters above sea level, this coffee thrives beneath the natural canopy of Enset, Albizia, Acacia, Militia, and Polyscias trees in fertile, clay rich soil that nurtures exceptional quality.

Cultivated using organic practices by smallholder farmers and plantation farms, this offering comes from Azeb Tadesse Coffee Supply and reflects the heritage and craftsmanship Yirgacheffe is known for. Classified as Grade 2 specialty coffee, it meets Ethiopia’s highest standards for both physical quality and cup excellence.

Processed using the natural dry method at the Chelchele Coffee Station, only the ripest cherries are hand selected before being sun dried on raised beds for 12 to 15 days. This careful process allows the fruit to fully mature around the bean, creating a layered and expressive cup.

This natural processed coffee delivers vibrant notes of tropical fruit and ripe plum, balanced with warm brown spice, floral hibiscus, and a smooth black tea finish. It is elegant, aromatic, and complex, perfect for those who appreciate a nuanced and fruit forward coffee experience.

Roasted with precision in Southwest Florida to highlight its natural character, this coffee is more than a beautiful cup.

It is not just coffee. It is a movement. A greater mission bringing hope to the hurting, freedom to the bound, and transformation to the nations.

Flavor: Tropical Fruit, Plum, Brown Spice, Hibiscus, Black Tea

Body: Light

Acidity: Bright